The normally surf-themed bar at the Hyatt Regency Huntington Beach Resort and Spa has transformed into Pete’s Spookeasy for the month of October with Halloween-themed decor, food and drinks. Order mains such as Pasta from the Black Lagoon, with squid ink spaghetti, sautéed shrimp, lobster cream sauce, roasted tomato, asparagus and micro parsley, plus starters including “Bugs” in Stinky Cheese with whipped goat cheese, dates, marzipan “grubs,” figs, hot honey, micro thyme and crackers. Seasonal cocktails include Hex on the Beach, with rum, pineapple juice, orange juice, coconut and nutmeg, and BooBerry Margarita, with tequila, fresh blackberries, lemon and lime juice, agave and a black salt rim.

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