Your next L.A. taco destination should be Tacos La Carreta in Whittier
Peering over the counter at Tacos La Carreta in Whittier, I watch the cook in front of the comal assemble chorreadas — one of the…
Peering over the counter at Tacos La Carreta in Whittier, I watch the cook in front of the comal assemble chorreadas — one of the…
PUNTERS are devastated after a pub owned by a family favourite restaurant chain announced it's shutting in weeks. The Treacle Mine pub in Polegate, near…
When happy hours triumphantly returned to bars and restaurants in 2022, it was a welcome excuse to get out of the house after two years…
The cost of living in Los Angeles seems to increase by the day. Prices for necessities like housing, gas and groceries have all risen, while…
Happy Mother’s Day weekend. I’m Laurie Ochoa, general manager of L.A. Times Food, with this week’s Tasting Notes.Sometimes Mom really does know best An order…
Several things have been consistent each time I’ve swung by Salam Falafel, a two-month-old late-night pop-up in a Koreatown strip mall. One constant is that…
Since the 90s, a stretch of Venice Boulevard on the border of Culver City and Palms has served as a destination for Brazilian food Los…
In short: A laundromat and Chinese restaurant in Casino, northern NSW, have suffered "total roof collapse" after a fire broke out this morning.Firefighters took about…
Still cookbook crazy in a digital world, plus the Koreatown bakery where fans wait up to two hours for cake, a new croissant contender, new…
FAST food fans are heartbroken after a huge chain announced the abrupt close of the “best” branch in the area. Burger King bosses have confirmed…
A COUPLE has been accused of abusing their cat by internet trolls for taking it around town on walks. Nick Heaney and Kayla Tabish's cat,…
While I was writing this week’s review of Budonoki in Virgil Village, I reached out to deputy food editor Betty Hallock with a question that…
There’s still magic in Topanga Canyon. The fabled mountain community famed for its bohemian sentimentality and artistic mythos has, for decades, garnered a reputation as…
Australians in Malibu, cookbook season, the chili crunch debate gets crispy and are flat croissants a pastry abomination? I’m Laurie Ochoa, general manager of L.A.…
One of the questions I’m asked most about being a restaurant critic is: “Can you ever turn off the reviewing part of your brain? Or…
The first thing to know about the most buzzed-over restaurant in Palm Springs is that reservations are nearly impossible to score. Bookings open a month…
When chef Ki Kim orders a bowl of seolleongtang at JunTong SulLungTang in Koreatown, he settles at a scruffy wooden table for a very specific…
You can't go wrong with a fish supper on Good Friday - and certainly not at the country's best fish and chip restaurant. I took…
A MAJOR US fast food chain which started out as a hotdog cart is set to open its first ever train station restaurant in the…
Italian days ... beef jerky and pickled eggs ... Roy Choi’s new primal tacos ... and the man who ate everything at the Cheesecake Factory.…